When my girls were younger, we allowed them each a small cup of this punch every year on Christmas Eve. Its festive, pretty, and tastes divine!
1/2 to 1 pint of raspberry sorbet or sherbet
1 quart chilled rose wine
1/3 cup frozen lemonade (undiluted)
1 3/4 cup chilled champagne
Just before serving, combine first three ingredients in a punch bowl or large pitcher. Add the champagne and enjoy.
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